Final answer:
Trp (tryptophan) is originally classified as a hydrophobic amino acid. After photochemical modification with CCl₃CO₃H, the classification might change if the modification adds a charged or polar group, but specific details of the modification would be needed to determine the new classification.
Step-by-step explanation:
The classification of amino acids, such as Trp (tryptophan) residues, after photochemical modification by CCl₃CO₃H, is based on the chemical nature of their side chain. In this case, Trp is originally classified as a hydrophobic amino acid due to its nonpolar side chain. However, after photochemical modification with CCl₃CO₃H, depending on the specific chemical changes, it could potentially alter the properties of Trp. If modification leads to the addition of a charged or a polar group, the classification might change. Without specific information on the chemical structure after modification, it is not possible to confidently answer which classification applies to the modified Trp residues.