Fermentation is the process by which yeast acts upon a sugar in an oxygen-free environment to produceQuestion 9 options:A) amines.B) carboxylic acids.C) alcohols.D) esters.

My account
Edit my Profile
Private messages
My favorites

Ask a Question
Questions
Tags
Categories
Ask a Question

Alnedru asked Aug 26, 2023

517,196 views

5 votes

Fermentation is the process by which yeast acts upon a sugar in an oxygen-free environment to produceQuestion 9 options:A) amines.B) carboxylic acids.C) alcohols.D) esters.

Chemistry
college

Alnedru asked Aug 26, 2023

by Alnedru

2.8k points

0 Comments

Your comment on this question:

Email me at this address if a comment is added after mine:Email me if a comment is added after mine

Privacy: Your email address will only be used for sending these notifications.

Your answer

Email me at this address if my answer is selected or commented on:Email me if my answer is selected or commented on

Privacy: Your email address will only be used for sending these notifications.

1 Answer

29 votes

Answer

Alcohol

Step-by-step explanation

Alcoholic fermentation is a biochemical process in which yeast and some kinds of bacteria convert sugars into ethyl alcohol and carbon dioxide.

Coolguy answered Aug 29, 2023

by Coolguy

2.3k points

0 Comments

Your comment on this answer:

Email me at this address if a comment is added after mine:Email me if a comment is added after mine

Privacy: Your email address will only be used for sending these notifications.

Ask a Question

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

1.6m questions

2.0m answers

0 Comments

Your comment on this question:

Your answer

1 Answer

0 Comments

Your comment on this answer:

Other Questions