Answer:
The alcoholic drink that is mainly made from juniper berries is gin.
Step-by-step explanation:
Juniper berries are a key ingredient in gin and are used to give it its distinctive flavor. In addition to juniper berries, other botanicals are often used in gin production, including coriander, citrus peel, angelica root, and orris root, among others. Gin can be enjoyed on its own or as an ingredient in cocktails such as the classic gin and tonic or martini.