Answer:
Cotton manufacturing was costly throughout the 1700s for a variety of reasons. Cotton farming's labor-intensive nature was a big element. Cotton seeds had to be extracted from cotton fibers by hand prior to the creation of the cotton gin, which was a time-consuming and complex procedure. Cotton manufacturing became time-consuming and pricey as a result.
Another issue was the difficulties of cotton cultivation. Cotton is a sensitive crop that demands a warm temperature, plenty of sunlight, and plenty of water. Cotton was farmed predominantly in the southern colonies of North America in the 1700s, which were still constructing their agricultural infrastructure. As a result, much of the cotton produced was of worse quality and consistency than cotton farmed elsewhere in the world.
Furthermore, because cotton had to be carried from the southern colonies to northern towns or international markets, transportation expenses were significant. This was frequently accomplished by rivers, which were not always dependable or safe.
Cotton production was expensive throughout the 1700s due to high labor expenses, difficulty in cultivation, and shipping costs. Cotton production did not become more effective and economical until the cotton gin was invented in 1793, which industrialized the process of extracting cotton fibers from seeds.