Answer:
a. When carbon dioxide (CO2) dissolves in water, it reacts with water molecules to form carbonic acid (H2CO3). This reaction increases the concentration of hydrogen ions (H+) in the water, which lowers the pH, making it more acidic. The increased carbon dioxide in ocean water leads to the production of more hydrogen ions, leading to a decrease in pH.
b. The increased carbon dioxide levels in the oceans are caused by human activities such as burning of fossil fuels, deforestation, and other land-use changes. These activities release large amounts of carbon dioxide into the atmosphere, and about one-third of this carbon dioxide is absorbed by the oceans. As a result, the oceans have absorbed a significant amount of carbon dioxide, leading to increased acidity and other consequences such as coral bleaching and the decline of marine biodiversity.