Answer:
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Step-by-step explanation:
The roots of a plant serve many purposes. First, they anchor the plant in the soil, providing stability and support. Second, they absorb water and nutrients from the soil, which the plant needs to survive and grow. Finally, roots store food and water for the plant, which is particularly important during times of drought.
If a disease were to harm the roots of a flowering plant, it would greatly affect the plant's ability to survive. If the roots are unable to absorb water and nutrients from the soil, the plant will not be able to grow and may eventually die. In addition, if the roots are unable to anchor the plant in the soil, the plant may be knocked over by wind or other environmental factors, which could also lead to its death.
One example of a disease that can harm plant roots is root rot. Root rot is a fungal disease that can be caused by overwatering, poor drainage, or soil that is too compacted. When a plant is infected with root rot, the roots become waterlogged and begin to rot, which prevents them from absorbing water and nutrients from the soil. Over time, the plant will become weakened and may eventually die.