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Why is the packaging of food items down after purifying them explain it

User Gurbela
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2 Answers

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Answer:

After food items are purified, they are often packaged in smaller, single-serve sizes. This is done to protect the food from spoilage, contamination, and other damage that can occur if left exposed in a larger container. The smaller packaging also enables more efficient distribution and storage of the food item.

Step-by-step explanation:

User Gobinath
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4 votes

Answer:

food packaging is vitual for protecting food against external microbes and bacteria .It can also help preserve food and ensure it doesn't spoil.

User Frank Breitling
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