Answer: Ground tissue makes up much of the interior of a plant and carries out basic metabolic functions. Ground tissue in stems provides support and may store food or water. Ground tissues in roots may also store food.
Explanation: Ground Tissue The ground tissue of the vascular plant is responsible for storing the carbohydrates produced by the plant. Ground tissue comprises the majority of a young plant and lies between the vascular and dermal tissues. The major cells of the ground tissue are parenchyma cells, which function in photosynthesis and nutrient storage.