Answer:
Step-by-step explanation:
The maximum number of glucose and water molecules produced by complete hydrolysis of a carbohydrate molecule depends on the specific carbohydrate being hydrolyzed and the type of hydrolysis reaction occurring. Typically, complete hydrolysis of a carbohydrate will result in the production of one glucose molecule and one water molecule for each glycosidic bond broken. The number of glycosidic bonds present in the carbohydrate will determine the maximum number of glucose and water molecules produced.