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During glycolysis, glucose is converted to (pyruvic/acetic/lactic) acid, a molecule that can be used in either fermentation or respiration pathways.

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Step-by-step explanation:

Pyruvic acid glycolysis, glucose is converted to (pyruvic/acetic/lactic) acid, a molecule that can be used in either fermentation or respiration pathways. In full aerobic respiration, pyruvic acid is further broken down and converted to acetic acid.

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