Question

Which of the following microbes has been genetically engineered to contain a protein that helps protect crops from freezing? A) Bacillus thuringiensis B) Salmonella C) Pseudomonas D) E. coli E) Deinococcus radiodurans

Answer 1

C

Step-by-step explanation:

They were created in 1882, a strictly aerobic, gram-negative bacterium of relatively low virulence. The organism is ubiquitous, with a predilection to moist environments, primarily as waterborne and soilborne organisms.