1 Answer

Drox · Answer 1 · 2024-09-09T12:02:42+0000

Answer:

Step-by-step explanation:

Utensils can be held on a clean, dry surface for up to 4 hours. Utensils can be held in a refrigerated unit at 4°C/41°F or less for 24 hours. Utensils can be held in a container of hot water maintained at 60°C/135°F or more for 24 hours.

0 Comments

Please log in or register to add a comment.

Please log in or register to answer this question.

1 Answer

0 Comments

Please log in or register to add a comment.

Other Questions