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For a science fair project about food and chemistry, Bill looks around his kitchen for A candle’s wick is the fabric string that holds the flame, and it burns down at a constant slow pace when the candle is lit. The wick is usually surrounded by wax

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Bill could use a candle wick to test the differences between different types of wax in terms of burning rate, flame height, and other factors. He could also conduct experiments with different types of food, such as fruits, vegetables, or different types of oils and fats, to learn more about their chemical properties. He could also test the different chemical properties of different foods, such as pH or sugar content.

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