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1 vote
Which one of the following choices would be an acceptable small meal for a person who is gluten intolerant?

a. Microwave popcorn and carrot sticks
b. Orange juice and graham crackers
c. Peanut butter on whole-wheat toast
d. Bread sticks with low-fat dressing It's not B

User Ozzy
by
7.1k points

1 Answer

2 votes
A.

This is because gluten intolerant people develop bad symptoms when they come in contact with gluten, which is commonly bread, rice, crackers, pasta etc.
This eliminates everything except for A.
User FWH
by
7.0k points
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