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2 votes
A recipe calls for 1/2 teaspoon of salt for the batter and 1/8 teaspoon of salt for the topping. How much salt is used in the entire recipe?

User Jojo Narte
by
8.5k points

1 Answer

1 vote
so basically add 1/2 and 1/8 together

convert bottom number to same
1/2 times 4/4=4/8
add
4/8+1/8=5/8

she has 5/8 salt teaspoons
User CoryT
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7.8k points