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when a glucose molecule loses a hydrogen atom as the result of an oxidation-reduction reaction, the molecule becomes; a) hydrolyzed.; b) hydrogenated.; c) oxidized.; d) reduced.; e) an oxidizing agent.
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Jun 11, 2017
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when a glucose molecule loses a hydrogen atom as the result of an oxidation-reduction reaction, the molecule becomes; a) hydrolyzed.; b) hydrogenated.; c) oxidized.; d) reduced.; e) an oxidizing agent.
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AldoT
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its going to be hydrgenated
Kevin Hsu
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Jun 15, 2017
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