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In an area where wine is stored, the ideal humidity is A. 80 percent. B. 70 percent. C. 95 percent. D. 50 percent.
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In an area where wine is stored, the ideal humidity is A. 80 percent. B. 70 percent. C. 95 percent. D. 50 percent.

User GBlodgett
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It's around 55. D. 50 percent.
User Karl Pokus
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Wine expert John Robinson recommends 75% humidity. Many breweries store wine at 55-75% so I'd say at 70 percent. The reason is that if the humidity is to low contamination can occur.
User Tom Fuller
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