Question

Which is an economic effect of adding healthier options to a school lunch program?

1.raising the prices of main and side dishes

2.eliminating desserts from the menu

3.lowering the prices of main and side dishes

4.eliminating side dishes from the menu

Answer 1

The actual true answer is A. Raising the prices of main and side dishes.

Think about it, Having a burger and fries and then switching to a salad and orange. Obviously the processed food is going to cost less versus fresh produce.

Answer 2

Correct answer choice is :

A) Raising the prices of main and side dishes

Step-by-step explanation:

The National School Lunch Program is a federally supported meal arrangement performing in public and nonprofit private schools and household child care organizations. It presents nutritionally equivalent, low-cost or free lunches to children each school day. In replacement, organizations must serve meals that meet Federal meal design requirements and offer the lunches at a free or discounted price to qualified children.