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a restaurant is open 24 hours a day the manager wants to divider the day into work shifts of equalling the the shifts should not overlap all shifts durations should be a whole number of hours describe the differrent ways this can be done

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1) 8×3=24, 3 shifts, each 8 hours
2) 6×4=24, 4 shifts, each 8 hours
3) 12×2=24, 2 shifts, each 12 hours
User Sam Helmich
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