Final answer:
People purchase food and products from grocery stores and markets, where items are organized in departments, and prices can vary due to factors like seasonality and demand. Global practices affect food availability and cost, with items being cultivated and transported over long distances.
Step-by-step explanation:
People can buy food and other products at various types of markets and stores. In the United States, major grocery stores are organized into departments like dairy, meats, produce, bread, cereals, and more. Each aisle in these stores contains hundreds or thousands of different products for customers to purchase. Seasonal foods may be more affordable during certain times of the year due to supply and demand, which influences what is produced and for whom.
Globally, the availability and cost of food are determined by factors like agricultural practices, transportation, and economics. For example, many fruits and vegetables in mainstream grocery stores are imported and harvested unripe to survive the transport and ensure longevity on the shelves. In West African markets, shopping is a vibrant social experience where the value of goods like spices, produce, and other items can fluctuate based on various factors.