Answer: The statement is false.
Explanation: When someone drinks and it is accompanied with non-alcoholic beverages or food, the absorption of the alcohol can be slowed. All of these together make the alcohol being dissolved into the stomach and slows down the absorption. However, once the alcohol has gone into the bloodstream, nothing can reduce the Bal level, because the body is trying to metabolize and remove the alcohol from the system. So, the body level rises when somebody drinks faster the organs can process it.