The Midwest is a cultural crossroads. Starting in the early 1800s easterners moved there in search of better farmland, and soon Europeans bypassed the East Coast to migrate directly to the interior: Germans to eastern Missouri, Swedes and Norwegians to Wisconsin and Minnesota. The region's fertile soil made it possible for farmers to produce abundant harvests of cereal crops such as wheat, oats, and corn. The region was soon known as the nation's "breadbasket."