menu
Qammunity.org
Login
Register
My account
Edit my Profile
Private messages
My favorites
What components of a food label can help consumers compare the amounts of nutrients in a food to the amount of that nutrient that’s recommended for consumption each day? A. Upper…
Ask a Question
Questions
Unanswered
Tags
Categories
Ask a Question
What components of a food label can help consumers compare the amounts of nutrients in a food to the amount of that nutrient that’s recommended for consumption each day? A. Upper…
asked
Dec 14, 2017
177k
views
2
votes
What components of a food label can help consumers compare the amounts of nutrients in a food to the amount of that nutrient that’s recommended for consumption each day? A. Upper Tolerable Limits B. Ingredient Lists C. Daily Values D. Recommended Dietary Allowances
Health
high-school
Daniel McLaury
asked
by
Daniel McLaury
8.3k
points
answer
comment
share this
share
0 Comments
Please
log in
or
register
to add a comment.
Please
log in
or
register
to answer this question.
2
Answers
2
votes
The answer is d recommend dietary allowances
Ignat Insarov
answered
Dec 17, 2017
by
Ignat Insarov
8.1k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
7
votes
I believe it's C. Daily Values
Hope this helps !
Prashanth Debbadwar
answered
Dec 19, 2017
by
Prashanth Debbadwar
8.0k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
← Prev Question
Next Question →
Related questions
asked
Jun 5, 2017
123k
views
What components of a food label can help consumers compare the amounts of nutrients in a food to the amount of that nutrient that’s recommended for consumption each day? A. Upper Tolerable Limits B. Ingredient
Shamari
asked
Jun 5, 2017
by
Shamari
8.7k
points
Health
high-school
2
answers
5
votes
123k
views
asked
Jan 6, 2018
18.4k
views
What components of a food label can help consumers compare the amounts of nutrients in a food to the amount of that nutrient that’s recommended for consumption each day? A. Upper Tolerable Limits B. Ingredient
Aehiilrs
asked
Jan 6, 2018
by
Aehiilrs
7.9k
points
Health
high-school
1
answer
4
votes
18.4k
views
asked
Sep 13, 2024
97.4k
views
Which of the following is not a category of the Dietary Reference Intake (DRI)? a) Recommended Dietary Allowance (RDA) b) Adequate Intake (AI) c) Tolerable Upper Intake Level (UL) d) Essential Nutrient
Ryen
asked
Sep 13, 2024
by
Ryen
8.1k
points
Mathematics
high-school
1
answer
5
votes
97.4k
views
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.
9.4m
questions
12.2m
answers
Other Questions
This gas makes up close to one fourth of the air surrounding earth
Is the plurea one of the membranes beside the lungs?
How to make a cheesecake in 5 simple steps?
To develop good eye habits, you should ___________.
How do heart and lungs work together?
Twitter
WhatsApp
Facebook
Reddit
LinkedIn
Email
Link Copied!
Copy
Search Qammunity.org