166k views
2 votes
The minimum cooking temperature for fish is:

a. 145 degrees F
b. 155 degrees F
c. 165 degrees F
d. 175 degrees F

User Themefield
by
8.6k points

2 Answers

1 vote

Answer:

The answer is A.

Step-by-step explanation:

User Doncho Gunchev
by
8.0k points
6 votes
165 degrees, according to my digital thermometer.
User Steinar Herland
by
8.0k points
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