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The amount of energy that a food contains can be measured by: vitamins minerals carbohydrates calories
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The amount of energy that a food contains can be measured by: vitamins minerals carbohydrates calories

User Aung Myat Hein
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Carbohydrates when broken down become ATP which is the currency for energy in the body, Calories is the ATP that the food could roughly be broken down into in the body,
User Brunn
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