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Calculate the freezing point of a 2.00 molal solution of the nonelectrolyte glucose. the freezing point constant for water is 1.86 °c/molal.

2 Answers

6 votes
(1.86 °c / 1 molal)×(2 molal) = 3.72°c, and because the temperature of the freezing point goes down the number has to be negative. So, the final answer is -3.72°c 
User Bmeyers
by
6.8k points
3 votes

Answer : The freezing point of the solution is,
-3.72^oC

Explanation : Given,

Molality of the solution = 2.00 m

Formula used :


\Delta T_f=i* K_f* m\\\\T_f^o-T_f=i* K_f* m

where,


\Delta T_f = change in freezing point


T_f^o = temperature of pure water =
0^oC


T_f = temperature of solution = ?

i = Van't Hoff factor for non-electrolyte solution = 1


K_f = freezing point constant =
1.86^oC/m

m = molality = 2.00 m

Now put all the given values in this formula, we get:


0^oC-T_f=1* 1.86^oC/m* 2.00m


T_f=-3.72^oC

Therefore, the freezing point of the solution is,
-3.72^oC

User Jaypal Singh
by
6.3k points