55.9k views
2 votes
Which ingredient helps add texture and volume to food?

A. salt
B. sugar
C. starch
D. yeast

2 Answers

4 votes

Answer:

D is correct

Step-by-step explanation:

just took the test :*_*:

User TUPKAP
by
7.8k points
7 votes
D. Yeast is the correct answer. 
User Nidhi Dadiya
by
8.9k points

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