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A restaurant manager should consider his own tastes when developing his menu.
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A restaurant manager should consider his own tastes when developing his menu.

User Mvieghofer
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The answers is False

User Lyndon
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This is not true because the menu is supposed to be inclusive and easily palatable by the public. If a manager uses his own taste he is very possibly alienating the customer base that doesn't have the same tastes as him.
User Komi Golov
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