Question

Mary Sue is making caramel ice cream. In the first part of the process, she combines a cup of sugar and a cup of water in a saucepan. She cooks the mixture over medium heat until the sugar melts and browns to a light amber color. Then she adds the same amount of water to the mixture along with a cup and a half of cream and milk.

Which part of the preparation indicated a chemical change?

Answer 1

sugar changes from white to a light amber color

Step-by-step explanation:

The sugar changes from white to a light amber color indicates a chemical change. Color change is a sign of a chemical change. Mixing and melting are physical changes.

Answer 2

When the sugar melted. The sugar was a solid but the became a liquid. I'm pretty sure. :)