Register
What substance is added during hydrolysis in order to break down food macromolecules?
198k views
0 votes
What substance is added during hydrolysis in order to break down food macromolecules?

User Sawe
by
8.2k points

1 Answer

0 votes

Its Water sorry about the dude before me it is water and enzymes that start the process. enzymes are already present so that would not be the answer WATER is added .

User Alessandro Jacopson
by
8.7k points
← Prev Question Next Question →

Related questions

User Kevin Lacquement
asked Nov 12, 2024 7.2k views
How are Macromolecules separated or digested?Simple hydrolysis aka adding water
Kevin Lacquement asked Nov 12, 2024
by Kevin Lacquement
7.8k points
1 answer
2 votes
7.2k views
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.5m questions

12.2m answers

Other Questions

Which of the objects is living or nonliving: Bacteria, virus, moss, you, a lemon seed, the air, bread, lettuce and rocks?
Why aren't all minerals gemstones?
What are three important types of forces
Two methods of active transport
How can paleontologists help us understand the past
Link Copied!