Question

Which region is BEST suited for agriculture?

Piedmont
Appalachian
Okefenokee
Coastal Plain

Answer 1

I would say the Coastal Plains. Appalachian soil is generally thin and acidic, making it unsuited for farming. While Piedmont's soil is more rugged topography of the northern Piedmont which results in a thinner soil, while a more nutrient-rich soil, better suited for growing crops, occurs in the region's southern portion. And Okefenokee's soil features the sandy and nutrient-poor soils of the state's coastal islands and Okefenokee Swamp.

Answer 2

Coastal Plain

Step-by-step explanation:

The coastal plain is always sedimentary, so a flat area that receives sediment from another area is a plain by international conventions. The plain is flat and low. It is usually located at low altitudes, that is, not very high in relation to sea level, but it can occur at very high altitudes such as the plains found in some areas of the Andes that are more than 3 thousand meters above sea level. This relief is great for the growth of agricultural crops and is highly used by man for agricultural activities.