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Camembert and Roquefort cheese are flavorful mostly because of _____.
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Camembert and Roquefort cheese are flavorful mostly because of _____.

User Nasser Alshammari
by
7.9k points

2 Answers

7 votes
Mold. Hope it helps :)
User Mark Ginsburg
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3 votes
it is because of MOLD glad to help!
User Geobits
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