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Proper ventilation in the kitchen is important for employee safety and comfort. the most important thing employees can do in relation to the ventilation hoods is to _______.

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It is essential that they make sure that the hoods are kept clean to ensure that they are acting properly. The point of the hoods is to clear out the air and draw out any smoke, steam, or whatever else is in the air. If they are not clean, then they cannot filter the air to keep it clean, which will pose a risk to the workers' health.
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