Question

Some states restrict the use of cigarettes in restaurants and other public buildings. What is the aim of this type of government regulation? To decrease the need for costly air-purification systems in public buildings To increase the sale of e-cigarettes and similar products with a higher sales tax To encourage the patronage to facilities where smoking is permitted To discourage the use of these products and limit secondhand smoke exposure

Answer 1

To discourage the use of these products and limit secondhand smoke exposure

Step-by-step explanation:

Answer 2

One of the biggest issues with smoking is that it is not good for the smoker, containing some 3000 chemicals. However what's neglected are those around smoke. This second hand exposure is also full of chemicals as well, and so the regulation is aimed at preventing the usage of it and keep second hand exposure to a minimum.

Answer "D"