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Foods that allow microorganisms to grow are called parasites.

User Raymus
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For that allow Microorganisms. To grow are called potential hazard foods. These fools are high in protein neutral or slightly acid and high in moisture.
User Nethero
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Answer:

False.

Step-by-step explanation:

The sentence states a false assertion as the foods that allow the microorganisms to grow comes under the category of "Potentially hazardous foods" and these may include the protein-rich food items or items with large moisture content or marginally acidic objects. While the Parasites are the organisms that live on or inside another organism(host) and get its food from the host and can lead to cause diseases in them. Thus, the statement is false.

User Eddie Lopez
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