Question

Perform the following food service calculation. Size of juice can = 54 oz. Portions of juice served = 6 oz. Number of cases used = 2 Number of cans per case = 12 How many guests can be served? 54 216 1,944 7,776

Answer 1

2 cases x 12 cans = 24 cans

24 cans x 54 oz per can = 1296 oz

1296 oz / 6 oz per serving = 216 guests served

Answer 2

Answer: 216 guests.

Step-by-step explanation: We are given total number of cases = 2 Number of cans.

Number of cans per case = 12 cans.

Total number of cans in 2 cases = 2 cases × 12 cans = 24 cans

Each can contain = 54 oz of juice.

24 cans would contain total = 24 cans × 54 oz per can = 1296 oz juice.

Number of oz per serving = 6 oz.

Total number of guests can be served = 1296 oz / 6 oz per serving = 216 guests.