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A recipe for cinnamon rolls uses 2 tablespoons of sugar per teaspoon of cinnamon for the filling. Write the ratio that represents sugar to cinnamon for three batches of filling. 6

User Tslater
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15 votes
15 votes

A recipe for cinnamon rolls uses 2 tablespoons of sugar per teaspoon of cinnamon for the filling. Write the ratio that represents sugar to cinnamon for three batches of filling

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Each batch of filler

2 tablespoons of sugar per teaspoon of cinnamon for the filling

2:1

For three batches of filling

2*3 tablespoons of sugar per 1*3 teaspoons of cinnamon for the filling

6 tablespoons of sugar per 3 teaspoons of cinnamon for the filling

6:3

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A recipe for cinnamon rolls uses 2 tablespoons of sugar per teaspoon of cinnamon for-example-1
User Jamil Alisgenderov
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3.0k points
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