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A grain product with added thiamin, riboflavin, niacin, folic acid, and iron to replace those nutrients lost or diminished in food processing is considered A. fortified. B. enri…

A grain product with added thiamin, riboflavin, niacin, folic acid, and iron to replace those nutrients lost or diminished in food processing is considered A. fortified. B. enri…
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A grain product with added thiamin, riboflavin, niacin, folic acid, and iron to replace those nutrients lost or diminished in food processing is considered A. fortified. B. enriched. C. enhanced. D. processed.

User Gregory Marton
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2 Answers

3 votes

Answer:

enrich

Explanation: took the test, and got it right<3

User Shuk
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3 votes

The Answer is enriched

User Nadapez
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