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If the servable weight of a menu item is 15 pounds and its original weight was 22 pounds what is the item’s yield percentage

User Wortwart
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1 Answer

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original = 22 lbs
servable weight = 15 lbs
Yield = (servable weight)/(original weight)
=15 lbs / 22 lbs
=0.682
=68.2%
User Venessa
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