Register
Foods that require cold holding must be: A. 45°F - 50°F. B. 70°F - 80°F. C. 100°F - 130°F. D. 41°F or colder
46.2k views
0 votes
Foods that require cold holding must be: A. 45°F - 50°F. B. 70°F - 80°F. C. 100°F - 130°F. D. 41°F or colder

User Jephir
by
7.4k points

1 Answer

3 votes
Foods that require cold holding must be kept at:
D. 41 degrees Fahrenheit or colder
User Kronos
by
8.2k points
← Prev Question Next Question →

Related questions

Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.5m questions

12.2m answers

Other Questions

This gas makes up close to one fourth of the air surrounding earth
How to make a cheesecake in 5 simple steps?
To develop good eye habits, you should ___________.
How do heart and lungs work together?
Why does your eyes burn
Link Copied!