Register
which of the following examples can be added to soup the increase the creaminess and nutritional values of soups without adding fat?
25.1k views
1 vote
which of the following examples can be added to soup the increase the creaminess and nutritional values of soups without adding fat?

User Hoancmg
by
7.5k points

1 Answer

3 votes
Pureed root vegetables
User AMolina
by
7.7k points
← Prev Question Next Question →

Related questions

Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.5m questions

12.2m answers

Other Questions

How to make a cheesecake in 5 simple steps?
To develop good eye habits, you should ___________.
How do heart and lungs work together?
Why does your eyes burn
What steps should you take to watch your diet
Link Copied!