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16. When beer is made, the starch in the barley is A. hulled, then dried in the sun in barrels. B. converted directly into alcohol. C. converted to sugar, then fermented into alcohol. D. roasted, then mashed and fermented.

User Vivanov
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Im gonna Go with A. Because they do have Barrels of beer outside, to make it so it has to be A.
User Tharun K
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