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Which of the following cuts can often end up as pastrami? A. Shank B. Round C. Brisket D. Flank
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2 votes
Which of the following cuts can often end up as pastrami?

A. Shank
B. Round
C. Brisket
D. Flank

User Ekta Padaliya
by
7.4k points

2 Answers

1 vote
the anwser it would be flank
User Yggdrasil
by
8.3k points
5 votes
I believe the answer would be C. Brisket.
User RPiAwesomeness
by
8.5k points
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Which of the following cuts can often end up as pastrami? A. Shank B. Round C. Flank D. Brisket
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