Why is oil liquid and butter solid at room temp ?

asked Apr 10, 2018 169k views

5 votes

8.6k points

Please log in or register to add a comment.

5 votes

It has to do with what butter and oil are made up of. butter is an animal fat and oil is an plant fat
Sorry i couldnt be more help :(

Animesh Jena answered Apr 12, 2018

8.7k points

5 votes

maybe so it does not loose its consistency or form

Tahoar answered Apr 16, 2018

8.4k points

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.5m questions

12.2m answers