Register

What makes the tea with milk and lemon curdle?

What makes the tea with milk and lemon curdle?
202k views
2 votes
What makes the tea with milk and lemon curdle?

User Stephen Rodriguez
by
7.9k points

2 Answers

1 vote

Answer:

The acidic nature of the lemon

Step-by-step explanation:

User Bugs
by
7.6k points
4 votes
milk contains a protein known as casein..

lemon that has acetic acid makes the milk protein casein to wind up together making a curdling effect
User Jlhonora
by
7.6k points
← Prev Question Next Question →

Related questions

User Sottenad
asked May 14, 2020 127k views
What makes the tea with milk and lemon curdle?
Sottenad asked May 14, 2020
by Sottenad
8.2k points
2 answers
3 votes
127k views
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.4m questions

12.2m answers

Categories

Other Questions

How do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
Can someone complete the chemical reactions, or write which one do not occur, and provide tehir types? *c2h4+h2o *c3h8 + hcl *c2h2+br2 *c4h10+br2 *c3h6+br2
As an object’s temperature increases, the ____________________ at which it radiates energy increases.
Link Copied!