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When beer is made, the starch in the barley is A. converted directly into alcohol. B. converted to sugar, then fermented into alcohol. C. roasted, then mashed and fermented. D. hulled, then dried in the
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May 28, 2018
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When beer is made, the starch in the barley is A. converted directly into alcohol. B. converted to sugar, then fermented into alcohol. C. roasted, then mashed and fermented. D. hulled, then dried in the sun in barrels.
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B. converted to sugar then fermented took the test its right
K J
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May 29, 2018
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Im a redneck so this should be right, i think its d.
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