49.7k views
5 votes
What temperature must foods be cooled to when preparing them in advance for a catering event?

1 Answer

5 votes
The foods must be cooled to below 4 °C
User Will Madden
by
8.2k points

No related questions found

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.4m questions

12.2m answers

Categories