Answer:
The defining characteristic of potable water is that it can be consumed without risk of harm.
Step-by-step explanation:
Drinking Water is all water suitable for consumption. Water is a colorless, odorless (odorless), tasteless (tasteless) and tasteless (unsalted) liquid, essential for human survival.
There must be a certain amount of dissolved mineral salts, which are important for health. In addition, it must be free of toxic materials and microorganisms, such as bacteria, protozoa, etc.
Finding, collecting, treating and distributing water is a very complex process, being very expensive and depending on conditions.