Question

Consider the nutrition label that is found on food products. Do you believe it provides relevant information to a potential consumer? Why or why not?

Answer 1

Explain the difference between the columns commonly found on nutrition labels called "As Packaged" and "As Prepared." Why do some products have both and others only have "As Packaged"?

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Answer 2

Nutrition facts labels are important because they help to make healthier food choices. They have information about the amount per serving of nutrients such as saturated fat, cholesterol, sodium, sugar and fiber. These are very important for people how have different health concerns.