Question

In a study, pregnant women were instructed to drink carrot juice for two months before their babies were born, two months after their babies were born, both, or neither. babies whose mothers drank carrot juice before and/or after birth preferred the taste of carrot juice more than those whose mothers did not drink carrot juice. what can we learn from this study?

Answer 1

From this study we learned that the foods and flavors the mother consumes transpires to the baby both in the womb and through breast milk. The baby developed a preference for carrot juice because he/she had experienced it at a very young and impressionable age.